wpx2018

What Is Pork's People Driven Marketing Strategy?

A Digital Revolution: Pork's People Driven Marketing StrategyA Digital Revolution: Pork's People Driven Marketing Strategy Steve Lerch, Google, shares insights on how consumers search for information as it relates to food, health, and life. Mr. Lerch focuses on how people think about the protein market and what information is misinterpreted by consumers about protein. Mr. Lerch closes with updates on what trust means to consumers [video].

Improving Sow Survivability

Improving Sow SurvivabilityImproving Sow Survivability Dr. Jason Ross, Iowa State University, presents a look at sow mortality, especially due to prolapses. This is an ongoing research project that has collected raw data from over 100 farms. One of the key observations is that there is significant variation across farms. Follow-on activity includes projects at high & low incidence farms plus designing & employing on farm mitigation studies [video].

Dr. Bradley, Dr. Stalder, Dr. Hahn, and Dr. Bergstrom - Improve Sow Health And Sow Productivity


Improve Sow Health And Sow Productivity - Dr. Casey Bradley, DSM; Dr. Ken Stalder, Iowa State University; Dr. Joseph Hahn, DSM; and Dr. Jonathan Bergstrom, DSM, from the 2018 World Pork Expo, June 6 - 8, 2018, Des Moines, IA, USA.

Sow Health and Wellbeing As Keys To Productivity

The Impact of Vitamins on Swine ProductionThe Impact of Vitamins on Swine Production Dr. Casey Bradley, Dr. Ken Stalder, Dr. Joseph Hahn, and Dr. Jonathan Bergstrom each share insights on the impacts of vitamins on swine production. Each presenter brings their specialty and research to the conversations to help producers improve their understanding of sow health and sow productivity [video].

Understanding Pig Euthanasia Decisions

Euthanasia Research and ResourcesEuthanasia Research and Resources Ms. Caitlyn Mullins, North Carolina State University, shares research on approaches on diagnosing pigs and understanding the decisions on animal recovery or euthanasia. Ms. Mullins also talks about consumer perceptions of sick animals and how euthanasia plays a part [video].

What Is Nutribiosis?

Nutribiosis to Address Pig Production ChallengesNutribiosis to Address Pig Production Challenges Mr. Aart Mateboer, DuPont Business Unit Director, Animal Nutrition, and Dr. Milan Hruby, DuPont Global Senior Application Manager, share research on nutribiosis to address pig production challenges. The focus of the presentations is to show information on how good intestinal health helps optimal swine performance [video].

Mr. Aart Mateboer and Dr. Milan Hruby - Nutribiosis to Address Pig Production Challenges


Nutribiosis to Address Pig Production Challenges - Mr. Aart Mateboer, DuPont Business Unit Director, Animal Nutrition, and Dr. Milan Hruby, DuPont Global Senior Application Manager, from the 2018 World Pork Expo, June 6 - 8, 2018, Des Moines, IA, USA.

Effects and Costs of Swine Respiratory Diseases

Porcine Respiratory Disease ComplexUnderstanding Porcine Respiratory Disease Complex Dr. Christa Goodell, Technical Manager, Boehringer Ingelheim Vetmedica, Inc., and Dr. Reid Philips, PRRS Senior Technical Manager, Boehringer Ingelheim, provides insight on the impact and costs of porcine respiratory diseases like Porcine Respiratory Disease Complex (PRDC), Porcine Reproductive And Respiratory Syndrome virus (PRRSv), and Influenza A Virus in Swine (IAV-S). Drs. Goodell and Philips outline approaches to diagnosis, treatment, and prevention within swine operations [video].

SwineCast 1026, WPX - NPB Jarrod Sutton on pork promotional and market demand activities

SwineCast 1026 Show Notes:
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