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The Impact of Vitamins on Swine Production Dr. Casey Bradley, Dr. Ken Stalder, Dr. Joseph Hahn, and Dr. Jonathan Bergstrom each share insights on the impacts of vitamins on swine production. Each presenter brings their specialty and research to the conversations to help producers improve their understanding of sow health and sow productivity [video].

Euthanasia Research and Resources Ms. Caitlyn Mullins, North Carolina State University, shares research on approaches on diagnosing pigs and understanding the decisions on animal recovery or euthanasia. Ms. Mullins also talks about consumer perceptions of sick animals and how euthanasia plays a part [video].

Nutribiosis to Address Pig Production Challenges Mr. Aart Mateboer, DuPont Business Unit Director, Animal Nutrition, and Dr. Milan Hruby, DuPont Global Senior Application Manager, share research on nutribiosis to address pig production challenges. The focus of the presentations is to show information on how good intestinal health helps optimal swine performance [video].