SwineCast Industry

MO Pork Means MO BBQ

So You Think You Know BBQKnow Your Cooker Well! Elliot Mellow, BBQ ASAP, and Chef Adams Wells Morgan, Executive Chef at the Club at Old Hawthorne, share their tips and tactics on making the best BBQ.

No Info Means Bad Decissions

Meat/Poultry Economic Update & OutlookAre Feed Prices Good or Bad? Dr. Steve Meyer, Paragon Economics, Inc., provides context about how last fall's government shut down impacted the economics of pork production and what data was missing. Dr. Meyer also provided insights on what is on the horizon for meat supplies and their prices.

PEDV and PPRS Update

The Dreaded Ps of Pork Production - PRRS and PEDVDo You Know Your Ps? Dr. Pete Lasley, Murphy-Brown of Missouri, LLC, covers basic information on PRRS and PEDV to help farm management and staff better manage their herds. Dr. Lasley also provides a timely update on PEDV in North America.

Stay Ahead of Your Lagoons

Lagoon Management Panel DiscussionAre Your Lagoons Working? Jerry Foster, Environmental Manager, Cargill, moderates a panel discussion about lagoon management. The panel looks at how to stay focused on applying state and federal regulations into day to day farm operations. Panel tips provided can also help improve your staff's productivity.
Syndicate content