This is part three of a three part series on recruiting employees, looking at recruitment processes and programs. Neal Paszkiewicz with Wakefield Pork, Kay Stinson of Seaboard Foods, and PICs Ashley Hengen talk about employees staying long term and understanding the turn over of employees.
This is part two of a three part series on recruiting employees, looking at recruitment processes and programs. Neal Paszkiewicz with Wakefield Pork, Kay Stinson of Seaboard Foods, and PICs Ashley Hengen talk about hurdles in getting new employees comfortable and setup for success. Key focus is on training, getting people prepared, and being patient.
Staff vet for Country View Family Farms, Dr. Jessica Clark, discusses her career in food animal care and offers her thoughts on recruiting future large animal veterinarians.