Pit Foam and Producer Safety

Avoiding Disasters: Caring, Training, and Culture

Three Essential Steps to Avoiding A Health, Safety, & Environmental DisasterThree Essential Steps to Avoiding A Health, Safety, & Environmental Disaster Karen Hoare, National Pork Board, talks about developing an approach to employee safety through caring, training, and culture. Ms.  Hoare shares information on the National Pork Board's tools (Safe Pig Handling and Employee Safety Toolkit) to help create a safe environment for both people and animals [video].

Karen Hoare - Three Essential Steps to Avoiding A Health, Safety, & Environmental Disaster


Three Essential Steps to Avoiding A Health, Safety, & Environmental Disaster - Karen Hoare, National Pork Board, from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Stay Safe, Understand Pit Foam Issues

Pit Foam and Producer SafetyPit Foam and Producer Safety Leon Sheets, Iowa Pork Producers, shares what needs to be done to make sure safety is first for pit foam activity. Mr. Sheets emphasis training staff, understanding the process of how pit foam accidents happen, and what needs to be done to improve safety [video].

Leon Sheets - Pit Foam and Producer Safety


Pit Foam and Producer Safety - Leon Sheets, Iowa Pork Producers, from the 2016 Iowa Pork Congress, January 27-28, Des Moines, IA, USA.

Dr. Renée Anthony - Hazards and Prevention of Airborne Exposures and Risks


Hazards and Prevention of Airborne Exposures and Risks - Dr. Renée Anthony, Great Plains Center for Agricultural Health, from the 2016 Iowa Pork Congress, January 27-28, Des Moines, IA, USA.

Dr. Dan Andersen - Manure Gasses: Hydrogen Sulfide and Your Safety


Manure Gasses: Hydrogen Sulfide and Your Safety - Dr. Dan Andersen, Iowa State University, from the 2016 Iowa Pork Congress, January 27-28, Des Moines, IA, USA.

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