Management

SwineCast 1030, ATM - Special Three Part Episode On Influenza A Virus in Swine - Part 3 of 3

SwineCast 1030 Show Notes:
  • In this third "At The Meeting… Honoring Dr. Bob Morrison" Influenza A Virus in Swine (IAV-S) episode, Dr. Montserrat Torremorell (University of Minnesota), Dr. Amy Vincent (USDA Agricultural Research Service), Dr. Christa Goodell (Boehringer Ingelheim), Dr. Gordon Spronk (Pipestone Veterinary Services), and Dr. Tom Wetzell (Boehringer Ingelheim) discuss the control of IAV-S, the research & development of vaccines for IAV-S, and the products that are being developed from the research.

SwineCast 1029, ATM - Special Three Part Episode On Influenza A Virus in Swine - Part 2 of 3

SwineCast 1029 Show Notes:
  • In this second "At The Meeting… Honoring Dr. Bob Morrison" Influenza A Virus in Swine (IAV-S) episode, Dr. Montserrat Torremorell, Dr. Adam Schelkopf (Pipestone Veterinary Services), Dr. Gordon Spronk (Pipestone Veterinary Services), and Dr. Tom Wetzell (Boehringer Ingelheim) continue the conversation on the challenges of IAV-S in day to day operation, the approaches to identifying infected pigs, and the processes that need to be put in place to reduce infection and increase survivability of pigs.

SwineCast 1028, ATM - Special Three Part Episode On Influenza A Virus in Swine - Part 1 of 3

SwineCast 1028 Show Notes:
  • This first "At The Meeting… Honoring Dr. Bob Morrison" Influenza A Virus in Swine (IAV-S) episode has Dr. Montserrat Torremorell (University of Minnesota), Dr. Marie Culhane (University of Minnesota), Dr. Gordon Spronk (Pipestone Veterinary Services), and Dr. Tom Wetzell (Boehringer Ingelheim), talking about the issues of influenza in humans and swine, the state of surveillance of influenza in pigs and humans, and the biosecurity needed to help prevent the spread of the influenza virus between human and pigs.

Technology Tools Like CRISPR Are Pork Opportunities

Opportunities for Swine Genetic ImprovementOpportunities for Swine Genetic Improvement Thomas Titus, TriPork, Inc., shares the opportunities available for genetic improvements in swine through technologies like CRISPR. Some observations: 1) The conversation of biologic and genetic tools like CRISPR are happening and the agriculture livestock world needs to be engaged in the conversation continuously, 2) Collaboration is critical [video].

How To Drive Key Cutout Sales

A 'Fresh' Perspective: Driving Key Cutout SalesA "Fresh" Perspective Kiersten Hafer, Clemens Food Group, shares how Clemens Food Group has grown and aims to focus on investments to drive key cutout sales. Ms. Hafer outlines the marketing and brand experience being used to make pork relevant again [video].

Kiersten Hafer - A "Fresh" Perspective: Driving Key Cutout Sales


A "Fresh" Perspective: Driving Key Cutout Sales - Kiersten Hafer, Clemens Food Group, from the 2018 World Pork Expo, June 6 - 8, 2018, Des Moines, IA, USA.

Being Prepared With Your Business Continuity Plan

Secure Pork SupplySecure Pork Supply Dr. Pam Zaabel, Iowa State University, reviews the Secure Pork Supply Plan and its key aspects. Dr. Zaabel also covers the status of several core initiatives and projects around vaccine stocks, surveillance, and the Secure Pork Supply website. Key message: "there's no harm in hoping for the best as long as you're prepared for the worst." [video].

Dr. George Foxcroft - Sow Lifetime Productivity


Sow Lifetime Productivity - Dr. George Foxcroft, University of Alberta, Canada, from the 2018 World Pork Expo, June 6 - 8, 2018, Des Moines, IA, USA.

Dr. Dermot Hayes and Dr. Craig Morris - International Marketing Update


International Marketing Update - Dr. Dermot Hayes, Iowa State University, and Dr. Craig Morris, National Pork Board, from the 2018 World Pork Expo, June 6 - 8, 2018, Des Moines, IA, USA.

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