Introduction to Ceva Dr. Marc Prikazsky, CEO & Chairman of the Board, Ceva Santé Animale S.A., shares his vision of Ceva and how the employees of Ceva plan to advance that vision into new areas and countries [video].
Disease Interventions: Are We Doing as Good as We Know? Dr. Kent Schwartz, Veterinary Diagnostic Laboratory, Iowa State University, shares thoughts on disease intervention and asking "Are we doing as good as we know?" Dr. Schwartz suggests that data is needed to help solve the mysteries that animal diseases present to diagnosticians. One of his closing thoughts "There are no magic bullets and very few secrets to produce healthy pigs." [video].
Swine Industry Expectations, Innovations & Transformations In this panel of swine experts, questions are discussed about handling disease emergencies at a national level, who are the trusted sources of information about the food supply, and the public perceptions of agriculture and how to respond.
Moderator Neil Dierks, CEO National Pork Producers Council, and panelists Dr. Tom Burkgren, Executive Director, American Association of Swine Veterinarians; Jan Hueber, General Manager and Co-Owner, Great Plains Management; and Bob Ruth, President, Country View Family Farms [video].
Ceva U.S. Business Craig Wallace, CEO and North America Pacific Zone Director, Ceva Animal Health, highlight how Ceva is growing and developing the relationships with veterinarians and producers in the U.S. Craig's key message is to "provide value beyond the products." [video].
Ceva U.S. Swine Business Gary Robertson, Director, U.S. Swine Business Unit, Ceva Animal Health, provides an update on the planned swine product launch in the U.S. and how Ceva is committed to helping pork producers and their veterinarians [video].