Mycoplasma hyopneumoniae Infection Chain Dr. Eduardo Fano, Swine Technical Manager Americas, Boehringer Ingelheim, details the mycoplasma hyopneumoniae infection chain and what approaches to understanding it have been studied. Dr. Fano shares data from a series of correlation studies and looks at understanding the whole herd infection of the disease.
Swine Production Infection Chain Dr. David Baumert, Swine Practitioner, talks about the infection chain concept as it relates to Mycoplasma hyopneumonia (Mhp). The infection chain concept is the movement of infectious disease agents from breeding herds to the offspring production flows (with resulting production losses up to and including the market swine phase). Dr. Baumert closes with note that control of 'Infection Chain Disease' at the gilt source level can control significant economic loss throughout the production chain.
What is the Infection Chain Concept? Dr. Brian Payne, Swine Technical Manager, Boehringer Ingelheim, looks that the infection chain concept and updates people on the new information that has been assembled. Dr. Payne looks at the system level approach to understanding how disease progress and trying to identify the roots of the disease infection problems.
PEDV Has Been Found, Now What? Porcine Epidemic Diarrhea Virus (PEDV) information flowing from the World Pork Expo continues to evolve. The National Pork Producers Council, National Pork Board, American Association of Swine Veterinarians, and the USDA are working to help collect data, understand the risks, educate all parties, and put in place actions to contain and eliminate PEDV. [Photo CDC]
The discussion on Porcine Epidemic Diarrhea Virus (PEDV) is already showing progress as witnessed by this panel hastily gathered for World Pork Expo. NPPC President-Elect Dr. Howard Hill emceed the discussion before the nearly full room of interested producers and health care providers.
A lot of information flowing from Des Moines during World Pork Expo. We'll be sharing conversations related to PEDV (Porcine Epidemic Diarrhea Virus) as the story unfolds during the next few days. National Pork Producers Council CEO Neil Dierks briefed the press corps on the current status.
Closing remarks on the 2013 NIAA Foot and Mouth Disease sessions. - Dr. Patrick Webb, Director of Swine Programs – National Pork Board, Dr. Sebastian Heath VetMB PhD, Branch Chief for Program Development - FEMA, from the 2013 NIAA Merging Values and Technology conference, April 15-17, 2013, Louisville, KY, USA.