Food Safety

Mr. Tom Heinen - Consumer and Food: Perceptions, Realities and Steps Towards Instilling Confidence


Consumer and Food: Perceptions, Realities and Steps Towards Instilling Confidence - Mr. Tom Heinen, Heinen’s Fine Foods (17 stores throughout Ohio and Illinois), from the 2013 NIAA Symposium Bridging the Gap Between Animal Health and Human Health, November 12-14, 2013, Kansas City, MO, USA.

Salmonella, Pork Production, and Consumer Safety

Pre-Harvest Risk Factors for Salmonella in Pork ProductionSalmonella and Pigs Dr. Marcos Rostagno, Research Animal Scientist/Adjunct Faculty, USDA-ARS / Purdue University, provides an overview of salmonella and its role in pork production. Salmonella tends to be thought of as a food safety and public health issue. With agriculture being perceived by consumers as really food production, pork production practices will be seen in the light of food production too. Dr. Rostagno's take aways: Everyone has a critical role in the salmonella challenge: producers, processors, retailers, and consumers alike.

SwineCast 0784, Salmonella Sources More Varied Than You Think... And What To Do?

SwineCast 0784 Show Notes:

Dr. Marcos Rostagno - Food Safety Analysis


Food Safety Analysis - Dr. Marcos Rostagno, USDA/ARS, from the 2013 World Pork Expo, June 5 - 7, 2013, Des Moines, IA, USA.

Dr. Barb Masters - Emergency Preparedness and Response


Emergency Preparedness and Response - Dr. Barb Masters, Senior Policy Advisor, OFW Law, from the 2013 NIAA Merging Values and Technology conference, April 15-17, 2013, Louisville, KY, USA.

Food Supply Chains Secure?

Secure Pork Supply Plan How Secure Is Our Food Supply Chain? If Foot and Mouth Disease (FMD) were to appear in the US, what would farmers, ranchers, and business do? This presentation reviews the Secure Pork Supply Plan, who is involved, what needs to be done, and how producers need to develop their biosecurity plans [video]? Related: Secure Milk Supply Project Update - An update on the status of the Secure Milk Supply Project supplemental to ongoing Foot and Mouth Disease prevention and response planning with Dr. Pam Hullinger, currently with UC-Davis Department of Veterinary Medicine and Epidemiology [audio].

Helena Bottemiller - Agriculture's Voice in Today's Media


Agriculture’s Voice in Today’s Media - Helena Bottemiller, Food Safety News Washington Correspondent, from the Animal Ag Alliance Stakeholders Summit, Real Farmers Real Food, Celebrating Tradition and Technology, May 2-3, Arlington, VA, USA.

Greg Ferrara - Communicating Shared Values Across the Food Chain


Communicating Shared Values Across the Food Chain - Greg Ferrara, National Grocers Association, VP of Public Affairs, from the Animal Ag Alliance Stakeholders Summit, Real Farmers Real Food, Celebrating Tradition and Technology, May 2-3, Arlington, VA, USA.

Dr. John Kolb - Addressing Salmonella Control and Protecting Food Safety - PIP


Addressing Salmonella Control and Protecting Food Safety - Dr. John Kolb, Boehringer Ingelheim Vetmedica, Inc., from the 2011 World Pork Expo, June 8-10, Des Moines, Iowa, USA.

Dr. John Kolb - Addressing Salmonella Control and Protecting Food Safety


Addressing Salmonella Control and Protecting Food Safety - Dr. John Kolb, Boehringer Ingelheim Vetmedica, Inc., from the 2011 World Pork Expo, June 8-10, Des Moines, Iowa, USA.

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