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Swine Industry Update: It is worse in the EU

Mark Greenwood
March 2008
 

It is not getting any better – The losses are continuing in the swine industry. This past month feed prices kept going up while hog prices improved some but not near enough. Losses in the open market are still close to $40 a head and everyone keeps wondering when will it get better and what do prices have to get to before we start getting profitable? Well, the first thing we need to do is to somehow get supply reduced. The last cold storage report shows that we have an abundant supply of product. Even though exports have been very good we need to reduce supply to get any significant improvement in prices.

WPX2007: Dr. Dennis DiPietre outlook on production costs and prioritization of various input costs for profit maintenance.

Dr. Dennis DiPietre, economist, provides an outlook on production costs and how producers can prioritize various input costs in order to maintain profit levels.

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SwineCast 0201 for May 18 2007

SwineCast 0201 Show Notes:

  • At the Pork Managers Conference in Destin, Florida: 1) Conversations with Sarah Fogleman from Kansas State & Mark Greenwood with AgStar Financial Services and their presentation on building a management team and preparing for transition and 2) Economist Abner Womack from the University of Missouri talking ethanol and feed prices.<

Swinecast 0184 for March 16 2007

SwineCast 0184 Show notes:
  • Forum at Commodity Classic with the Presidents of the National Corn Growers, the National Association of Wheat Growers, and the American Soybean Association
  • Interview on agro-terrorism with Paul Rossito with the Western Institute of Food Safety and Security

SwineCast 0166a for January 12, 2007

SwineCast 0166a Show Notes:
  • Doug Cooper talks with Iowa State Economist William Edwards about factors which will drive cash rent values in Iowa and elsewhere. Survey on 2006 rents in Iowa.
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