feed

American Feed Industry Association: Changes on Antibiotic Usage

Changes on Antibiotic Usage - Background, Now, And January 1Changes on Antibiotic Usage - Background, Now, And January 1 Richard Sellers, American Feed Industry Association, highlights how the Veterinary Feed Directive idea was developed and where it is today. Mr. Sellers also explains the timeline and some of the current hurdles to being ready for January 1, 2017. His main take away is be proactive and be flexible [video].

Eric Scholer - Feed Ingredients


Feed Ingredients - Eric Scholer, Vice President, Express Markets, Inc. , from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Dr. Sam Holst - Changes on Antibiotic Usage - Preparing for Changes to Antibiotic Use


Changes on Antibiotic Usage - Preparing for Changes to Antibiotic Use - Dr. Sam Holst, Swine Vet Center, from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Richard Sellers - Changes on Antibiotic Usage - Background, Now, And January 1


Changes on Antibiotic Usage - Background, Now, And January 1 - Richard Sellers, American Feed Industry Association, from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Mr. Gary Huddleston - Biosecurity in Feed Manufacturing / VFD Update: A Perspective from the Feed Industry


Biosecurity in Feed Manufacturing / VFD Update: A Perspective from the Feed Industry - Mr. Gary Huddleston, Manager, Feed Manufacturing Safety & Environmental Affairs, American Feed Industry Association, from the 2016 NIAA Annual Conference: From Farm to Table - Food System Biosecurity for Animal Agriculture, April 4-7, 2016, Kansas City, MO, USA.

Dr. Abbey Harding - Starting with the End in Mind


Starting with the End in Mind - Dr. Abbey Harding, Lowe Consulting, Ltd., from the 2016 Boehringer Ingelheim Vetmedica, Inc. Swine Health Seminar, February 26, New Orleans, LA, USA.

Driving Sow Efficiency?

Driving Sow Efficiency: Understanding what mattersDriving Sow Efficiency: Understanding what matters What are some of the driving sow efficiency control points? Dr. Jim Lowe, University of Illinois, walks through efficiency (margin per pound) to help understand the key points, business issues, and what to keep in mind in the future. Dr. Lowe offers several points for feed efficiency, sow efficiency, optimizing farm labor, and gilt management. Dr. Lowe emphasizes it is important to critically look at processes and understand why they are being done and ask if those processes help produce pigs [video].

Dr. Jim Lowe - Driving Sow Efficiency: Understanding what matters


Driving Sow Efficiency: Understanding what matters - Dr. Jim Lowe, Integrated Food Animal Medicine Systems, Department of Veterinary Clinical Medicine, College of Veterinary Medicine, University of Illinois, from the 2015 Midwest Pork Conference, December 1, 2015, Danville, IN, USA.

Jon De Jong - Evaluating Strategic Pellet Feeding Regimens On Finishing Pig Performance


Evaluating Strategic Pellet Feeding Regimens On Finishing Pig Performance, Stomach Morphology, And Carcass Characteristics - Jon De Jong, from the 2015 Allen D. Leman Swine Conference, September 19-22, 2015, St. Paul, Minnesota, USA.

Dr. Jason Woodworth - What Can We Do In Feed Processing To Reduce Risk


What Can We Do In Feed Processing To Reduce Risk - Dr. Jason Woodworth, from the 2015 Allen D. Leman Swine Conference, September 19-22, 2015, St. Paul, Minnesota, USA.

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