feed

Dr. Pedro Urriola - Feed efficiency: Measuring, Genetic Trends, and Current State of the Industry


Measuring, Genetic Trends, and Current State of the Industry - Dr. Pedro Urriola, Department of Animal Science, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, from the 2016 Allen D. Leman Swine Conference, September 17-20, 2016, St. Paul, Minnesota, USA.

Dr. Steve Dritz - Latest Field Research and Available Tools to Evaluate and Improve Feed Efficiency


Latest Field Research and Available Tools to Evaluate and Improve Feed Efficiency - Dr. Steve Dritz, College of Veterinary Medicine, Kansas State University, from the 2016 Allen D. Leman Swine Conference, September 17-20, 2016, St. Paul, Minnesota, USA.

En Español: Estrategias de Alimentacion: Granja Reproductora - Feeding Strategies: Sow Farm

Estrategias de Alimentacion: Granja Reproductora - Feeding Strategies: Sow FarmEstrategias de Alimentacion: Granja Reproductora - Feeding Strategies: Sow Farm From the Rensselaer Swine Services and Bethany Swine Health Services customer meeting on August 16 is Jesus Garcia, Bethany Swine Management Services, providing feeding practices that helped sow production, in Spanish [video].

Jesus Garcia - Estrategias de Alimentacion: Granja Reproductora - Feeding Strategies: Sow Farm


Estrategias de Alimentacion: Granja Reproductora - Feeding Strategies: Sow Farm - Jesus Garcia, Bethany Swine Management Services, from the 2016 Power Of The Past, Force Of The Future Customer Appreciation event, August 16, 2016, hosted by Rensselaer Swine Services and Bethany Swine Health Services, Jasper Country Fairgrounds, IN, USA.

Soybeans and Meal For Feed: Pork Economics

Feed IngredientsFeed Ingredients Eric Scholer, Vice President, Express Markets, Inc. shares insights on feed ingredients and the various global markets affecting the globe. Mr. Scholer says "I think the market for soybeans and meal will adjust lower after we get past the weather concerns and have a better understanding of the planted acres for the US crop." [video].

A Veterinarian's View: Changes on Antibiotic Usage

Changes on Antibiotic Usage - Preparing for Changes to Antibiotic UseChanges on Antibiotic Usage - Preparing for Changes to Antibiotic Use Dr. Sam Holst, Swine Vet Center, provides specific actions on being ready for the Veterinary Feed Directive by January 1, 2017. Dr. Holst's main take away is to establish, today, your Veterinarian-Client-Patient Relationship (VCPR) and communicate frequently with everyone involved with your operations, including staff, management, feed mills, veterinarians, suppliers, and customers [video].

American Feed Industry Association: Changes on Antibiotic Usage

Changes on Antibiotic Usage - Background, Now, And January 1Changes on Antibiotic Usage - Background, Now, And January 1 Richard Sellers, American Feed Industry Association, highlights how the Veterinary Feed Directive idea was developed and where it is today. Mr. Sellers also explains the timeline and some of the current hurdles to being ready for January 1, 2017. His main take away is be proactive and be flexible [video].

Eric Scholer - Feed Ingredients


Feed Ingredients - Eric Scholer, Vice President, Express Markets, Inc. , from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Dr. Sam Holst - Changes on Antibiotic Usage - Preparing for Changes to Antibiotic Use


Changes on Antibiotic Usage - Preparing for Changes to Antibiotic Use - Dr. Sam Holst, Swine Vet Center, from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

Richard Sellers - Changes on Antibiotic Usage - Background, Now, And January 1


Changes on Antibiotic Usage - Background, Now, And January 1 - Richard Sellers, American Feed Industry Association, from the 2016 World Pork Expo, June 8 - 10, 2016, Des Moines, IA, USA.

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