feed quality

Dr. Laura Greiner - Reducing Pathogen Transmission at the Feed Mill


Reducing Pathogen Transmission at the Feed Mill - Dr. Laura Greiner, Carthage Innovative Swine Solutions, LLC, from the 2015 Allen D. Leman Swine Conference, September 19-22, 2015, St. Paul, Minnesota, USA.

Dr. Matt Swantek & David Stender - Feed Management and Records for Niche Markets


Feed Management and Records for Niche Markets - Dr. Matt Swantek & David Stender, both Iowa State University Extension Swine Specialists, from the 2013 Iowa Pork Congress, January 23-24, Des Moines, IA, USA.

Can You Managing High Feed Costs?

Managing High Feed CostsHow Much Is Your Feed? Dr. Joel DeRouchey, Professor and Swine Extension Specialist, Kansas State University, looks at feed efficiency drivers to reduce feed cost, alternative ingredients, and feed processing advancements. His presentation looks at the costs of the various feed options plus seeks to offer means to reduce feed costs. Dr. DeRouchey provides several calculation tables and charts to help farm management teams drive feed efficiency.

SwineCast 0735, Aflatoxin On Your Watch List - Now What To Do?

SwineCast 0735 Show Notes:
  • Aflatoxin issues abound in the 2012 harvest.  Kansas State's Joel DeRouchey discusses the issue and options for livestock producers in the months ahead.

SwineCast 0732, Time To Review Market Weights For Best Economic Return

SwineCast 0732 Show Notes:
  • Kansas State's Dr. Mike Tokach visits the possible changes in optimal market weights in light of feed costs and gain per day issues. He also takes a look at potential grain quality issues in the 2012 crop in this conversation with Eric Atkinson.

SwineCast 0541, New Swine Nutrition Website Online at University of Illinois

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mp3SwineCast 0541 Show Notes:

SwineCast 0514, AASV - Updating The Mycotoxin Factsheet

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SwineCast 0503, Danisco Researching Grain Phosphorus Content Variations by Location

Download mp3SwineCast 0503 Show Notes:
  • Danisco's Janet Remus discusses a project which identifies Phosphorus content variations in grain sources by location, updating information decades old which is even more important with today's DDGs diets

SwineCast 0502, Mycotoxin Management and Feeding Tips From Kemin

Download mp3SwineCast 0502 Show Notes:
  • Corn and swine producers throughout the midwest share heightened concern about mold levels with this year's crop.  I talked with Dr. Andy Yersin, director of research and development for Kemin Agrifoods North America, about the mycotoxin issues we're dealing with this year.

SwineCast 0498, Will Mycotoxins Change Your Nutrition Program?

Download mp3SwineCast 0498 Show Notes:
  • Dr. Hans Stein, Associate Professor of Swine Nutrition at the University of Illinois, joins the discussion on this year's mold issues, the resulting mycotoxin load, management of the feed and potential changes in cropping practices as a result.
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