Economics

SwineCast 1016 Show Notes:

• During the 2018 Animal Agriculture Alliance Stakeholder Summit, Dallas Hockman, Vice President for Industry Relations for the National Pork Producers Council, participated on a panel titled "Postmodern Animal Ag Begins Now".

Industry Perspective: Developing Human Capital for the U.S. Swine Genetics Field Dr. Tom Rathje, DNA Genetics, shares thoughts on the future of the swine industry and animal genetics. Dr. Rathje mentions that problems being faced are complex. Geneticists, and the suppliers they work for, need help to be successful and are limited by current technology and knowledge.

Dr. Rathje concludes with an outline of what students today need: Application of statistics and experimental design to non-breeding data sets, Know how to run a genetic analysis, know how to get data into and out of databases, and use tools like R to build tools to analyze data in those databases [video].

Population Management Using Genomics (ROH) Dr. Jeremy Howard, University of Nebraska, presents research and approaches to better understand your herds through genomics. Genomic information can help identify regions that give rise to reduced performance and low genetic diversity [video].

Climate Change, Big Rains, And Impact On Lake Erie Dr. Aaron Wilson, Ohio State University, shares that climate and weather are related but different. Dr. Wilson details the differences and their impact on growing crops. Dr. Wilson highlights data that shows how the growing zones are shifting and the impacts to agriculture. Dr. Wilson shares predictions that states like Ohio, through 2095, will move to having winters like North Carolina today and summers like Arkansas today [video].

SwineCast 1011 Show Notes:

• A good conversation at the National Pork Forum with Jarrod Sutton, National Pork Board's Vice President of Domestic Marketing, on the effort to drive pork consumption through retail and restaurant channels.

Cost Share Opportunities for Nutrient Management In this panel moderated by Mr. Jerry Foster (JBS Live Pork), Mr. Jim Plassmeyer (Missouri Department of Natural Resources Soil and Water Conservation Program) and Ms. Lauren Cartwright (Natural Resources Conservation Service, USDA), cover the various aspects of nutrient management planning and implementation. Ms. Cartwright and Mr. Plassmeyer outline cost sharing opportunities that are available through various state and federal resources [video].

Production Growth Ahead; Competition Heats Up - Rabobank’s 2018 Pork/Animal Protein Outlook Mr. Sterling Liddell and Ms. Christine McCracken, Rabobank Food & Agribusiness Research, share data and summarize the economics of the protein markets. Mr. Liddell and Ms. McCracken also share detailed information on consumer trends plus highlight some of the risks producers must keep in their eyesight when managing their operations [video].