Swine Herd Health in Good Times and Bad Dr. Daryl Olsen, AMVC, LLC, shares how veterinarians can help pork farm operations with knowledge laced with experience. Dr. Olsen says pork production, for the most part, is a commodity business that has cycles that is now a highly international market. Dr. Olsen points out that input costs will fluctuate and operations people must plan for these changes. Dr. Olsen closes with key points focus on and to help farmers become better prepared for changes that will occur.
Trade War with Canada and Mexico? On June 17, the WTO will hold a meeting to hear formal requests from Mexico and Canada to retaliate against the United States because the U.S. Country of Origin Labeling (COOL) law does not comply with international trade rules. Retaliation means costly Mexican and Canadian tariffs imposed on many U.S. products that are significant to the U.S. economy.
Under WTO rules, retaliation could happen as soon as this summer. Those nations are seeking more than $3 billion annually in retaliation which, if implemented, would have disastrous consequences for U.S. jobs and exports [video].
U.S. on the Brink of Trade War with Canada and Mexico - Kenneth Smith Ramos, Embassy of Mexico; John Masswohl, Canadian Cattlemen’s Association; Randy Russell, former Chief of Staff to U.S. Secretary of Agriculture; and David Bond, NPPC Outside Trade Counsel, Panel discussion and media Q&A on repealing COOL to prevent Mexican and Canadian trade retaliation against the U.S. From the National Press Club, June 16, 2015, Washington, D.C., USA.
Antibiotics, Trade, and Pork Quality The 2015 World Pork Expo (June 3 - 5, 2015, Des Moines, IA, USA) offered other interests beyond the past several years of PEDv: International Trade and Pork Quality sessions offered inside on how consumer are driving business. Also on the conversation channels: Antibiotics and new changes shared by the U.S. FDA.
The U.S. FDA released new information on the use of antibiotics and agriculture. Dr. Jennifer Koeman, National Pork Board, and Dr. Harry Snelson, American Association Swine Veterinarians, break down the new changes and their implications. Dr. Koeman and Dr. Snelson also provide producers guidance points on what to do to prepare farms and staff [video].
Dr. Chris Hostetler, National Pork Board, points out the definition of Sow Lifetime Productivity and provides data that challenges some of the traditional views of improving Sow Lifetime Productivity. Dr. Hostetler offers research that can help improve productivity. Key take away: Improvement in sow lifetime productivity will substantially impact profitability of all phases of production [video].
2015 World Pork Expo, June 3 - 5, 2015, Des Moines, IA, USA. Other interests were able to surface above the past several years of PEDv: International Trade and Pork Quality sessions offered inside on how consumer are driving business. Also on the conversation channels: Antibiotics and new changes shared by the U.S. FDA.