Do You Have Food Concerns? Food and agriculture are linked. This FoodChat conversation brings foodies and farmers together to learn more about the other's point of view with respect to food.
BeckAgConnects.com is a place where everybody knows your name. Enter in to this online
coffee shop conversations with the confidence of knowing anyone in the room has 'business being there'.
Connecting Food and Farm Jennifer Perillo, Food Editor, Working Mother magazine, recipe developer, writer, editor and mama of two (@jenniferperillo) joined Foodchat for a conversation on how those in food and those in farm can connect.
As grain farmers in the Midwest begin to wrap-up an unusually long harvest, it’s finally time to cross one more thing off the list, but not without adding a few new “to dos.”
With increasing pressure from activist groups such as the Humane Society of the United States, People for the Ethical Treatment of Animals, Farm Sanctuary and Greenpeace, farmers and many in agribusiness are realizing the importance of communicating to neighbors, civic leaders and those among the non-farm audience about what’s really going on behind those barn doors.
"We estimate losses of $27 per head on average for 2008 for farrow-to-finish operations and those taking the market risk" - Chris Hurt
Ron Plain looks at feed price support elements
Belstra Milling's Jon Hoek explains why his organization bends over backwards to engage the local citizenry
Dr Dennis DiPietre stops by to look at impact of outside influencers on our markets... today we discuss stagflation and the importance of world markets
PCVAD update with Dr Lisa Tokach speaking at Pigski in Colorado
SwineCast 0626
