A wide range of stakeholders in the use of antibiotics in food
animals came together under the leadership of the National Institute for
Animal Agriculture to discuss issues and concerns. A panel including
representatives from poultry, beef, dairy and swine logged in to share
thoughts and answer questions in this Q&A audio.
The murmuring continues unabated that use of antibiotics in food production is somehow responsible for human antibiotic resistance. Dr. Howard Hill helped make the case to "follow the science" recently at a congressional hearing on antibiotic use in livestock production and antibiotic resistance in humans. We caught up with Dr.
The report from the Science and Technology Committee at World Pork Expo coverage a wide range of topics including the FDA power grab, animal welfare issues, antibiotic resistance legislation and child nutrition. Presenting are NPPC Board Members Bob Dykhuis and Dr. Howard Hill.
Elite Pork's Dr. Craig Rowles joins a group of animal health professionals for give and take on Capitol Hill with legislators and staffers. What really happened in Denmark? Listen and load for your next congressional email.
A
bill sponsored by Rep. Louise Slaughter, D-N.Y., would ban the use in
livestock of animal health products that prevent or control diseases.
This is bad legislation based on bad science. Our guests tell you why
it should be defeated and how to contact your congressmen. Link to additional info at NPPC.
Presentation from Banff Swine Conference with Dr Bob Friendship. A review of current MRSA research and theories on sourcing and possible control of the bug.